Golfers Grille
Appetizers
Quesadilla: $6.95
Seasoned chicken breast or beef with shredded cheeses, onions and green peppers folded into a grilled flour tortilla.
Super Nachos: $6.95
Corn chips covered with seasoned ground beef and refried beans, then topped with melted Jack and cheddar and finished off with peppers, onions, diced tomatoes and sliced black olives.
Chicken Strips: $6.50
Breaded chicken breast tenders served with the chef’s peppery ranch dipping sauce or one of your choosing.
Cheese Sticks: $4.95
Lightly breaded, deep fried mozzarella with ranch or marinara dipping sauce.
Super Skins: $5.95
Potato skins with cheese topped with your choice of chili, ham or bacon.
Wing Dings: $5.95
Onion Rings: $3.95
Beer Battered Mushrooms: $5.95
Beer Battered or Peppered Seasoned Fries: $2.95
Salads
Caesar Salad: $5.95
With Chicken: $7.95
Crisp Romaine lettuce, grated parmesan cheese and herbed croutons tossed in a creamy Caesar dressing.
Chef Salad: $6.95
Fresh greens topped with the traditional presentation of ham, smoked turkey, American and Swiss cheese, eggs and tomatoes.
Crispy Chicken Salad: $6.95
Crisp tender chicken filets, atop fresh greens with shredded cheese, cucumbers, tomatoes, sliced red onions and sliced eggs.
Chicken Fajita Salad: $6.95
Tossed greens topped with strips of seasoned chicken, sauteed onions and peppers with shredded cheese, tomatoes and black olives.
Tossed Salad: $2.95
Fresh greens topped with cucumbers, red onions, tomatoes, croutons and shredded cheese served with your choice of dressing.
Julienne Salad: $6.95
Corned Beef, smoked turkey, Swiss cheese, sliced egg, tomatoes, cucumbers and red onions on a bed of mixed greens.
Soups & Combos
Soups
Soup
Cup: $2.00
Bowl: $3.00
Soup choices vary daily.
Chili
Cup: $2.50
Bowl: $3.50
Enjoy our homemade chili with cheese or onions for an additional $.75
Combos
Choice of 2: $5.95
Soup, 1/2 Sandwich or Salad
1/2 Sandwich choices are: Reuben, Turkey, Ham & Cheese, Tuna Salad, Chicken Salad or Grilled Cheese on your choice of white or wheat bread
Burgers & Sandwiches
Links Burger: $4.95
1/2 lb. Certified Angus chargrilled and served with lettuce, tomato and onion.
Chicken Breast: $5.95
Marinated boneless breast of chicken, chargrilled and served with lettuce, tomato and onion.
Crispy Chicken Hoagie: $6.95
Breaded strips of chicken tenders with American cheese, crisp bacon, lettuce and tomato on a Kaiser roll.
Reuben: $6.95
Sliced corned beef, Swiss cheese and kraut, grilled and served on rye bread with a side of Thousand Island dressing.
Patty Melt: $5.95
1/2 lb. of Certified Angus with Swiss cheese, sauteed onions, Worcestershire sauce, grilled on rye bread.
Hot Philly Cheese Steak: $6.95
Thin strips of marinated steak, sauteed with green peppers and onions smothered with melted mozzarella cheese.
Grilled Cheese: $2.95
Swiss or American cheese grilled on your choice of bread and served with cole slaw.
Grilled Ham & Cheese: $4.95
Sliced thin, piled high, grilled and served with Swiss or American cheese on your choice of bread.
Stacked Turkey: $5.95
Plentiful sliced smoked turkey breast with lettuce and tomato and onion. (served hot or cold)
The Links Club: $6.95
Triple decker with choice of ham or turkey topped with bacon, American cheese, lettuce and tomato.
Chicken or Tuna Salad Sandwich: $5.50
One or t’other, not always both, whatever the cook chooses, served with lettuce and tomato.
Beer Battered Fish Sandwich: $5.50
Beer battered cod crispy fried to perfection with lettuce, sliced tomato, side of tartar sauce and cole slaw.
B.L.T.: $4.50
Dinty Moore: $6.95
Sliced corned beef, on a triple decker on white toast with Swiss cheese, lettuce, tomato and Thousand Island dressing.
Additional Items
Sauteed Onions, cheese, mushrooms or bacon: $.75
Cole Slaw or Cottage Cheese: $1.50
Side of Fries or Onion Rings: $1.50
* Notice – Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Roll-Ups
Hot Philly Steak: $6.95
Thinly sliced sirloin steak, grilled and sauteed with onions and green peppers, accompanied by shredded mozzarella cheese in a creamy Italian dressing.
Grilled Chicken Caesar: $6.95
Marinated, grilled chicken breast, tossed with fresh romaine lettuce, parmesan cheese in a Caesar dressing.
Crispy Chicken: $6.95
Tender strips of chicken, deep fried and rolled with fresh greens, diced tomatoes, onions, shredded cheese in a peppery ranch dressing.
Smoked Turkey & Cheese: $6.95
Thin sliced smoked turkey rolled with lettuce, tomato, onions and American cheese in a honey mustard sauce.
Links Club Rollup: $6.95
Freshly grilled bacon with lettuce, tomato, American cheese and thinly sliced ham or turkey with mayo.
Tuna or Chicken Salad: $5.95
Fresh tuna or chicken salad with diced tomatoes, crisp lettuce and your choice of American or Swiss cheese.
Chicken Fajita Roll Up: $6.95
Seasoned chicken, sauteed onions and peppers, lettuce, tomato, shredded cheese mix with sour cream salsa sauce.
* All served on whole wheat lavash with chips and a dill spear
Entrees
Chicken Strip Dinner: $8.95
Lightly breaded and deepfried tenderloins of chicken served with french fries and cole slaw.
Chicken Fajita: $9.95
Seasoned grilled chicken served with sauteed onions and peppers, warm flour tortillas, lettuce, tomatoes and cheddar Jack cheese.
Fish & Chips: $8.95
Beer battered cod fried to perfection, served with fries and slaw.
Chicken Breast Dinner: $8.95
Two marinated grilled breasts of chicken served with fries and a side salad with your choice of dressing.
Tilapia Dinner: $9.95
Tropical Island battered filets of tilapia fried to golden brown.
Chicken Stir Fry: $8.95
Chicken breast grilled with onions, peppers, mushrooms and broccoli served over rice.
All entrees served with soup or salad, choice of fries, seasoned home potatoes or rice and a roll with butter.
